Gelato cake as stunning as it is delicious, this creamy strawberry-and-sour-cream from Jon Snyder is the perfect centerpiece for summer celebrations. Follow the links below for gelato and sorbet recipes, or use your favorite flavor combinations of store-bought gelatos, ice creams, and sorbets to build the cake using the method below.
Our Chefs have crafted a range of gelato cakes, perfect for special occasions or celebrations with friends and family. Come choose your favorite flavor from our 4 delicious creations – Strawberry Gelato Cheesecake and Tiramisu
- 6 cups Strawberry Sorbet or favorite store-bought sorbet, divided
- 7 cups Strawberry or favorite store-bought gelato or ice cream, divided
- 6 cups Sour Cream or favorite store-bought gelato or ice cream
- 1 quart strawberries, washed, or favorite ice cream toppings and decorations